Friday, October 31, 2008

Easy Meatloaf

This is a recipe from Kraft that is so easy, so fast and so delicious.

Easy Meatloaf
2lbs. ground beef
1 cup water
2 eggs, beaten
1 box stuffing
1/2 cup ketchup or barbecue sauce, divided
1/2 cup onion
1/2 cup (or more, if desired) shredded cheddar cheese (optional)

Mix ingredients together. Shape meat into 4 oval loaves on a foil-covered baking sheet; top with remaining sauce. Bake at 400 degrees for 30 minutes or until done.

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