Sunday, May 31, 2009

Stove Top Easy Chicken Bake

Easy... Easy... Easy... that is about all I can say about this dish:) Other than it was delicious:)

Stove Top Easy Chicken Bake
1 pkg. Stuffing Mix for Chicken (generic is fine)
1-1/2 lbs. boneless, chicken breasts, cut into 1 inch pieces
1 can (10 3/4oz) condensed cream of chicken soup
1/3 c sour cream
1 bag (16oz) frozen mixed veggies, thawed, drained

~Preheat oven to 400 degrees. Prepare stuffing as directed on pkg; set aside.
~Mix chicken, soup, sour cream and vegetables in a 13x9 baking dish; top with stuffing.
~Bake 30 minutes or until chicken is cooked through. Makes 6 servings (this fed all eight of us and we had some leftovers:)

*You can freeze this... just thaw before you bake it:)

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