Pumpkin Bread

This is a marvelous recipe for Pumpkin Bread... it even freezes well:)

Pumpkin Bread
3 c sugar
1 c oil (I use canola but you could you vegetable)
4 eggs
1 tsp salt
1 T. nutmeg
1 T. cinnamon
2/3 c water
2 c pumpkin (I use a 15oz can of pumpkin)
3 1/2 c flour
2 tsp baking soda

Mix all the ingredients together and put either into two greased loaf pans or muffin tins. If making loaves, bake at 350 for 1 hour or until done. If making muffins, bake at 350 for 25 minutes or until done. Enjoy!

Makes 2 large loaves or 36 regular muffins.